Fried Chicken and Waffles

12 oz. Vegetable frying oil

1 oz. of Tabasco sauce (more if desired)

2 Eggs beaten

3/4 cup flour

2 tablespoons poultry seasoning

1 tablespoons Kosher Salt and Petter mix

5 tablespoons of butter

1 cup chicken broth

4 waffles 

Syrup to taste

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